Distribution Center Safety Specialist

Performs functions related to Whole Foods Market safety procedures and policies, as well as governmental regulatory compliance, including but not limited to the maintenance and updating of safe practices, policies and procedures as they relate to the Distribution. This Team Member will be required to become educated with all applicable local, state and federal regulatory procedures including state and federal DOT regulations, Good Organic Standards, and OSHA.

Responsibilities                                                                                

• Assume point for maintenance repairs of equipment in both facilities and ensure continual equipment support and maintenance.
• Responsible for ensuring all programs and equipment are for safe working conditions and are constantly addressing Team Member safety, compliance and sanitation including food safety.
• Develop training programs to support the DC.
• Partner with the Regional Safety Specialist to ensure all programs, trainings and compliance are being met.
• Order and distribute needed safety and PPE equipment for facility.
• Set up DC safety committee and meetings.
• Establish and maintain all training programs in accordance to facility Illness and injury Prevention Plan (IIPP) and facility powered equipment.
• Safe Lifting - source and establish training materials.
• Act as liaison between facility and RSS.
• Have a complete understanding of following bodies of regulation, requirements and necessary information are being maintained and communicated through the facility.
• Required to ensure training in these areas, updating information, continual personal and facility education and preparation for ensuring the current facility and any future facilities are meeting standards.

Knowledge, Skills, & Abilities

• Solid administrative and data entry skills
• Exceptional knowledge of excel and other office programs
• Exceptional ability to multi-task and prioritize
• Ability to perform physical requirements of position
• Ability to deliver information in a clear and concise manner to fellow team members and customers
• Ability to comply with all WFM policies and procedures
• Meets all customer service expectations and standards in all interactions with customers, vendors and fellow team members
• Ability to complete all tasks in a thorough and timely manner
• Working understanding of and compliance with all WFM quality goals, and thorough product knowledge
• Demonstrates responsibility and accountability in recognizing and accomplishing all tasks where there is a direct job responsibility
• High attention to detail and thoroughness in approach with all paperwork
• Able to work a flexible schedule based on the needs of the facility, including nights, weekends and holidays as required

Desired Work Experiences

• 4 year degree in food safety preferred

The wage range for this position is $26.00 - $47.58 Hourly, commensurate with experience. Whole Foods Market offers “Whole Benefits". Whole Benefits may include health insurance, retirement plan benefits, eligibility for a store discount, paid time off and access to other benefit programs. Eligibility for Whole Benefits is determined under the terms of the applicable Whole Benefits plan at a person’s date of hire. Posting End Date: 05/18/2025 At Whole Foods Market, we provide a fair and equal employment opportunity for all Team Members and candidates regardless of race, color, religion, national origin, gender, pregnancy, sexual orientation, gender identity/expression, age, marital status, disability, or any other legally protected characteristic. Whole Foods Market hires and promotes individuals solely based on qualifications for the position to be filled and business needs. Whole Foods Market works with job sites like Indeed, LinkedIn, and ZipRecruiter to promote opportunities at our company. Please be aware that other career sites may not be accurate or up to date and may even be fraudulent. We encourage and recommend all candidates to apply via our site.